Dr Anjan Borah | Food Science | Best Researcher Award
Assistant Professor at Lovely Professional University, India
Publication Profile:
Academic Qualifications:
- PhD: Tezpur University, 2016
- MSc: Tezpur University, 2008
- BSc: Dibrugarh University, 2004
- 10+2 Standard: AHSEC, 2001
- 10th Standard: SEBA, 1998
Work Experience:
- Assistant Professor at Lovely Professional University (2019-2022)
- Research positions at various institutions including ICAR-CIPHET and ICAR-IARI
- Industrial experience includes roles at Sanskar Recipes Pvt. Ltd. and Shree Krishna Kanishk Food Product
Professional Recognition/Awards:
- National Post Doctoral Fellowship (DST-Young Scientist)
- Selected Poster Award at 19th World Congress of Food Science and Technology
Research Experience/Achievements:
Extensive consulting experience in food production, including projects with NGOs and various food companies.