Adeyinka Adewumi | crop science | Best Researcher Award

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Dr Adeyinka Adewumi | crop science | Best Researcher Award

Research Associate at  International Institute of Tropical Agriculture, Nigeria

Dr. Adeyinka Saburi Adewumi is a Nigerian plant geneticist and breeder with expertise in various aspects of crop science. He is currently a Research Associate at the International Institute of Tropical Agriculture in Ibadan, Nigeria. Dr. Adewumi holds a Ph.D. in Crop Science with a specialization in Plant Genetics and Breeding from the University of Cape Coast, Ghana.

 

Publication Profile:🌟👨‍🎓

📚 Educational Background:

  • Ph.D. in Crop Science: Plant Genetics and Breeding, University of Cape Coast, Ghana (2018–2022)
  • M.Sc. in Crop Improvement: Genetics, University of Ibadan, Nigeria (2012–2014)
  • B.Agric. in Crop Protection and Environmental Biology, University of Ibadan, Nigeria (2004–2009)

🌍 Professional Experience:

  • Research Associate, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria (2023–Present)
  • Post-Doctoral Research Fellow, University of Cape Coast, Ghana (2022–2023)
  • Ph.D. Research Fellow, IITA and University of Cape Coast, Ghana (2018–2022)
  • Research Supervisor, IITA, Ibadan, Nigeria (2015–2019)

🏆 Honors and Awards:

  • AGNES-BAYER Foundation Research Award Grant (2022)
  • International Foundation for Science (IFS) Research Award Grant (2022)
  • Ph.D. Scholarship under ACADEMY Project of Intra Africa Mobility Scheme (2018)

🧪 Skills:

  • Proficient in DNA extraction and purification techniques
  • Experienced in field and screenhouse trial design
  • Skilled in computational tools such as R programming, Genstat, and SPSS
  • Knowledgeable in crops like yam, cowpea, soybeans, maize, and vegetable crops

👩‍🔬 Research Focus:

Dr. Adewumi’s research focuses on unraveling the genetic mysteries of important crops. His work delves into the genetic architecture of post-harvest tuber quality traits in Bush Yam, utilizing association mapping for insights. Additionally, he explores the Genotype x Environment Interaction and Yield Stability of Soybean Genotypes in Nigeria’s diverse environments. Dr. Adewumi’s investigations extend to the status of Yam breeding in the Democratic Republic of Congo and association mapping in multiple yam species for yield-related traits. Through multi-traits selection, he enhances agronomic and tuber quality traits in Bush Yam, contributing significantly to the field. 🌐🧪🌾

Publications Top Notes:

 

krishnaveni R | Plant Biotechnology | Best Researcher Award

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Dr krishnaveni R: Plant Biotechnology | Best Researcher Award

Assistant professor at vijayanagara srikrishnadevaraya university ballari, India

Dr. Krishnaveni R is a dedicated professional with a wealth of experience in the field of microbiology and plant biotechnology. Currently serving as an Assistant Professor in Microbiology at Vijayanagara Sri Krishna Devaraya University, Bellary, she has been contributing significantly to academia since 2018.

 

Publication Profile:🌟👨‍🎓
🎓 Education:

PhD in Microbiology with UGC JRF from Gulbarga University (2006-2010). MSc in Microbiology from Gulbarga University (2003-2005). BSc in Industrial Microbiology, Zoology, Chemistry from Kittel Science College, Dharwad (1999-2002)

🌱 Experience Highlights:

DST WOS-A Plant Biotechnology at University of Agricultural Sciences, Dharwad (Sep 2018 – Oct 2018). UAS Post Doctoral Fellow in Plant Biotechnology (2016-2018). ICAR Senior Research Fellow in Microbiology and Biotechnology (2015-2016). Senior Scientist in Molecular Biology at Navya Biologicals, Hubli (Jan-Mar 2015). DBT Post Doctoral Fellow in Molecular Biophysics Unit, Indian Institute of Science, Bangalore (2010-2014)

🏆 Awards and Achievements:

Research excellence award from Prosper Foundation and Agriinova Conference, Kanyakumari. Dr. Sarvepalli Radha Krishna Teachers Award from Solet, Vijayawada. Various fellowships including UGC JRF, DBT PDF RA, ICAR SRF, UAS-PDF, DST WOS-A

 

Research Focus 🌱🔬:

Dr. Krishnaveni Ramakrishna’s research encompasses a diverse range of biotechnological studies with a special emphasis on bioactive compounds. Her work spans the antiproliferative activity of antimicrobial peptides from mangrove Glutamicibacter mysorens, optimization of melanin production by Brevibacillus invocatus, in-silico molecular docking of natural compounds against SARS-CoV-2, and the structural characterization of melanin from Brevibacillus innovaticus. She explores the intersection of microbiology and biotechnology, utilizing advanced techniques to understand and harness the potential of natural compounds for various applications. 🌱🔬✨

 

Publications Top Notes:

 

AgriInnovator Excellence Award

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Introduction of AgriInnovator Excellence Award,:

Welcome to the AgriInnovator Excellence Award, where groundbreaking agricultural innovations take center stage. This prestigious award honors individuals who have made significant contributions to the agricultural landscape, driving progress and sustainability. Now, let’s delve into the details:
Eligibility:

Open to individuals of all ages, this award recognizes innovators in agriculture regardless of age. Qualifications span a spectrum of expertise, from seasoned professionals to emerging talents. Publications and academic achievements are not prerequisites; the emphasis is on tangible contributions to the field.

Evaluation Criteria:

Entries will be evaluated based on innovation, impact, and sustainability. The jury will consider the practical application of ideas, their influence on the community, and the long-term viability of the innovation.

Submission Guidelines:

Participants are encouraged to submit a comprehensive biography, an abstract detailing their innovation, and supporting files that substantiate their claims. Submissions should be detailed yet concise, providing a holistic view of the innovator’s work.

Recognition:

The AgriInnovator Excellence Award not only celebrates the winners but also shines a spotlight on their contributions through extensive media coverage, fostering a culture of innovation within the agricultural community.

Community Impact:

A key focus of this award is the positive impact on the agricultural community. The jury will assess how the innovation addresses community needs, promotes sustainability, and contributes to the overall well-being of the agricultural ecosystem.