Lucas Zena | Fish welfare | Best Innovation Award

Dr Lucas Zena: Fish welfare | Best Innovation Award

post-doc at University of Gothenburg, Sweden

Lucas Aparecido Zena is a Brazilian researcher specializing in Fish Cardiovascular Physiology and Welfare. Currently based at the Department of Biological & Environmental Sciences, University of Gothenburg, Sweden, Lucas holds a post-doctorate position under the supervision of Prof. Erik Sandblom.

 

Publication Profile:🌟👨‍🎓

🎓 Academic Background:

PhD in Physiological Sciences, Federal University of São Carlos, Brazil (2012). Post-doc in Fish Cardiovascular Physiology, University of Gothenburg, Sweden (2017-2024)

👨‍🏫 Teaching Experience:

Cardiovascular Physiology, São Paulo State University, Brazil (2017-2019). Various courses in Biological Sciences and Physiology in Brazil (2004-2019)

🏆 Awards and Recognition:

Best poster presentation, 5th International Course on Comparative Physiology (2019). Honorable mention, 9th Brazilian Congress of Herpetology (2019). Novo Nordisk Travel Award ($500), The American Physiological Society (2014)

🌐 Scientific Outreach:

Presented at international conferences in Austria, France, Italy, and more. Invited talks at DigiHeart Kick-off meeting (Faroe Islands) and Instituto Butantan (Brazil).

Research Focus 🌱🔬:

Dr. Lucas A. Zena’s research focuses on understanding cardiovascular physiology and environmental adaptations in aquatic and reptilian species. His work delves into the effects of ischemia on electrocardiograms in salmonid fish, the impact of temperature on energy metabolism in red-footed tortoise hatchlings, and the thermal plasticity of cardiac barostatic reflexes in rainbow trout. Additionally, his studies explore the influence of hyperoxia on fish aerobic performance and the prevalence of environmental hyperoxia-induced thermal tolerance. Through a diverse range of species, Dr. Zena contributes valuable insights into physiological responses to environmental challenges, enhancing our understanding of aquatic and reptilian biology.

Publications Top Notes:

G.S. Champika Perera | Sustainable Fisheries | Excellence in Research

Dr G.S. Champika Perera: Sustainable Fisheries
Scientist at  National Aquatic Resources Research and Development Agency (NARA), Sri Lanka.

Champika Perera is a seasoned Scientist with 26 years of diverse experience in aqua nutrition, freshwater, brackishwater, and coldwater aquaculture. Holding a Ph.D. from the Asian Institute of Technology, his dissertation focused on developing practical and sustainable feeds for Guppy fry, emphasizing the replacement of fishmeal with insect meal. Champika’s expertise extends to fish feed formulation, freshwater and brackishwater aquaculture activities, induced breeding, water quality management, and farm management, including HRM. His notable publications include research on fishmeal replacement with cricket meals and the impact of egg yolk powder on Guppy growth.

Publication Profile:🌟👨‍🎓
🎓 Education:
  • Ph.D. in Developing Practical and Sustainable Feeds for Guppy Fry (Asian Institute of Technology, Thailand, 2022)
  • M.Sc. in Aquaculture and Aquafic Bioresources Management (University of Peradeniya, Sri Lanka, 2007)
  • B.Sc. in Bio Science (University of Kelaniya, Sri Lanka, 2000)
👩‍🔬 Work Experience:

Scientist at NARA, Sri Lanka (Jun 2014 – Present). Aquaculturist at National Aquaculture Development Authority (Nuwaraeliya, Udawalawa, Negombo). Fisheries Inspector (Ministry of Fisheries and Aquafic Resources)

🌍 International Exposure:

Trained in Sustainable Aquaculture and Climate Change in China. Coastal Aquaculture Technology in South Korea. Aquaculture & Reservoir Fisheries Management in Vietnam

Research Focus 🌱🔍

Champika Perera’s research primarily focuses on innovative approaches in aquaculture nutrition, specifically investigating sustainable alternatives to traditional fishmeal. His work explores the impact of replacing fishmeal with house cricket (Acheta domesticus) and field cricket (Gryllus bimaculatus) meals on the growth, pigmentation, and breeding performance of Guppy (Poecilia reticulata). Additionally, he delves into the effects of varying inclusion levels of egg yolk powder on Guppy, assessing growth, stress tolerance, and pigmentation. Through these studies, Champika aims to contribute to environmentally friendly and economically viable practices in aquaculture. 🐟🌱🔬

 

Publications Top Notes:🌐🔬