Gom Dorji | Smart agriculture | Best Researcher Award

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Mr Gom Dorji | Smart agriculture | Best Researcher Award

Lecturer at  College of Science and Technology, Bhutan

Gom Dorji (born 10 March 1991) is a Bhutanese academic and researcher, currently serving as the Head of the Electrical Engineering Department at the College of Science and Technology (CST), Royal University of Bhutan, Chhukha. He is a Lecturer in the Electrical Engineering Department, where he has been a faculty member since 2015, progressively advancing from Assistant Lecturer to his current role.

Profile

Educational Background:

B.E. in Electrical Engineering (2015) from CST, Royal University of Bhutan. MSc in Electrical Engineering (2018) from Frederick University, Nicosia, Cyprus. Post Graduate Certificate in Higher Education (2019) from Samtse College of Education

Research and Fellowship:

Indian Science and Research Fellowship at IIT Mandi, India (2019-2020). Notable research includes studying local grid behavior with increased solar PV integration and harmonic analysis of wind farms.

Professional Involvement:

Member of the Electrical and Electronics Engineering Technical Committee (TC-03) at the Bhutan Standard Bureau since 2023. Involved in numerous projects funded by various grants, focusing on renewable energy, power quality, and sustainable agricultural practices.

Skills:

Expertise in higher education teaching, data analysis, technical documentation, and experimental research. Proficient in MATLAB, AUTOCAD, Openstudio, R programming, and DIALux for lighting designs.

Honors and Grants:

Recipient of several academic honors and research grants, including funding for the development of smart greenhouses and power quality assessment projects.

Research Focus: Smart agriculture

Gom Dorji’s research in smart agriculture is geared towards enhancing agricultural productivity and sustainability in temperate and alpine regions. He is leading a project focused on the development of smart greenhouses, funded by the Asia-Pacific Network for Global Change Research (APN). This project, which began in November 2021, aims to leverage advanced technologies to improve farming practices and ensure future food sustainability. The project has received significant funding of USD 54,000, highlighting its importance and potential impact.

Publications Top Notes

  • A case study on power quality analysis for 600 kW grid connected wind farm
    • Dorji, G., Zangpo, J., Pindoriya, R.M., Rajpurohit, B.S.
    • PIICON 2020 – 9th IEEE Power India International Conference, 2020, 9112867
  • A case study on PV system performance and LCOE of 15.6 kW hybrid solar PV system installed at CST
    • Dorji, G., Dawa, R., Tenzin, P., Dema, T., Zangpo, J.
    • PIICON 2020 – 9th IEEE Power India International Conference, 2020, 9112931
  • Optimization of biogas production from kitchen waste installed at college of science and technology
    • Tenzin, T., Wangdi, S., Dorji, G., Pradhan, P., Pradhan, B.
    • 2018 International Conference on Computing, Power and Communication Technologies, GUCON 2018, 2019, pp. 956–960, 8674963
  • A 302 uW CMOS temperature sensor to compensate frequency drift for an oscillator
    • Zangpo, J., Dorji, G., Guilherme, J., Horta, N.
    • IEMECON 2019 – 9th Annual Information Technology, Electromechanical Engineering and Microelectronics Conference, 2019, pp. 56–59, 8877049
  • Harmonic analysis of a 10.8 MW installed capacity wind farm in Cyprus
    • Dorji, G., Christofides, N., Polycarpou, A.
    • Proceedings – 2017 International Conference on Modern Power Systems, MPS 2017, 2017, 7974417
  • Design, modeling and simulation of low cost robust electric fence energizer in LT SPICE
    • Tenzin, N., Norbu, S., Dorji, G.
    • Proceedings of the 2017 IEEE International Conference on Communication and Signal Processing, ICCSP 2017, 2017, 2018-January, pp. 52–55

Parissa  Taheri | Plant Pathology | Women Researcher Award

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Prof  Parissa  Taheri | Plant Pathology | Women Researcher Award

Researcher at Ferdowsi University of Mashhad, Iran

Parissa Taheri is an Iranian Professor specializing in Plant Pathology and Mycology. Born in Mashad, Iran, she holds a Bachelor’s degree in Crop Protection from Ferdowsi University of Mashhad (1998), a Master’s degree in Plant Pathology from the same university (2001), and a Ph.D. in Applied Biological Sciences, specializing in Plant Pathology and Plant Physiology, from Ghent University, Belgium (2007).

 

Publication Profile:🌟👨‍🎓

🎓 Education:

  • Bachelor in Crop Protection (1994-1998) – Ferdowsi University of Mashad, IRAN
  • Master in Plant Pathology (1999-2001) – Ferdowsi University of Mashad, IRAN
  • Ph.D. in Applied Biological Sciences, Plant Pathology, and Plant Physiology (2003-2007) – Ghent University, Belgium
  • Additional trainings in Molecular Biology, Bioinformatics, Genetics of Pathogenesis, and Functional Genomics

📚 Scientific Achievements:

  • Publications: 70 papers in high-quality international JCR journals
  • H-index (Scopus): 21 | H-index (Google Scholar): 24 | Citations: 1750

🔬 Professional Affiliations and Honors:

  • Editor-in-Chief: “Physiological and Molecular Plant Pathology,” ELSEVIER (from January 2023)
  • Senior Editor: “Physiological and Molecular Plant Pathology,” ELSEVIER (2020-2022)
  • Editor: “Mycologia Iranica,” “Biological Control of Pests and Plant Diseases,” “Rhizosphere,” “Frontiers in Plant Science,” “Journal of Natural Pesticide Research”
  • Managing Guest Editor: Various special issues in reputable journals
  • Graduate Member: Iranian Mycological Society, Iranian Phytopathological Society

Crafting innovative pathways in Plant Pathology, Parissa Taheri contributes significantly to the scientific community, balancing editorial roles with groundbreaking research. Follow her journey of unraveling nature’s mysteries at Home Page. 🌿📑 #PlantPathology #Mycology #ScientificInnovation

Research Focus 🌾🔬

Parissa Taheri’s pioneering work in Plant Pathology and Mycology revolves around unraveling intricate plant-microbe interactions. Her studies explore the dynamic interplay of oxidative stress, antioxidant responses, and callose deposition in tomatoes facing diverse Rhizoctonia spp. Additionally, she delves into the role of endophytic fungi like Acrophialophora jodhpurensis, methionine, and nitric oxide in fortifying wheat against Fusarium graminearum. Taheri’s investigations extend to the crosstalk of nitro-oxidative stress and iron in plant immunity, showcasing a holistic understanding of plant defense mechanisms. She explores biocontrol potential in endophytic bacteria against wheat pathogens and leverages essential oils for controlling fungi and bacteria on cereals. This multidimensional research enriches agricultural practices, emphasizing sustainable solutions and the pivotal role of beneficial microorganisms. 🌱👩‍🔬 #PlantPathology #Mycology #Biocontrol #SustainableAgriculture

 

Publications Top Notes:

 

 

HADHAMI HAJJI | Livestock Production | Best Researcher Award

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Assoc Prof Dr HADHAMI HAJJI | Livestock Production | Best Researcher Award

small Ruminant and animal products quality researcher at Arid Regions Institute of Mednine,  Tunisia

Hadhami Hajji is an accomplished Engineer and holds a Ph.D. in Animal Sciences with a specialization in small ruminant nutrition and product quality. With over five years of experience in animal research, Hadhami is currently serving as an Associate Professor at the Livestock and Wildlife Laboratory of Arid Regions Institute in Medenine, Tunisia, since September 2017.

 

Publication Profile:🌟👨‍🎓

Education:

🎓 PhD in Agronomic Sciences, specializing in Animal Sciences. 🎓 Master’s in Agronomy (Animal Genetic Resources). 🎓 Engineering Degree in Animal and Fodder Production

Work Experience:

🏫 Associate Professor at Livestock and Wildlife Laboratory, IRA Medenine, Tunisia (Since September 2017). 👨‍🏫 Teaching Contract at ESAK (2016-2017). 🐑 Animal Production Engineer (2012-2014)

Skills:

📝 Conducting scientific research. ✍️ Writing and editing technical documents. 🎓 Organizing workshops and training sessions

Notable Achievements:

🌱 Secured research funds for a project on livestock feed security in arid regions. 🤝 Co-created and conducted surveys with farmers, impacting stakeholders’ practices and perceptions regarding harvest loss and food waste.

 

Research Focus 🌱🔬:

🐑 Hadhami Hajji’s primary research focus revolves around small ruminants, with a particular emphasis on enhancing sustainable practices and optimizing animal nutrition. His work delves into predicting carcass composition in live lambs using ultrasound technology, exploring the impact of protein levels on growth performance and carcass characteristics in young sheep, and investigating the physicochemical properties of meat from North African lamb breeds under different diets. 🌱 Additionally, he has studied the use of spineless cactus for dairy goats and growing kids, and the effects of dietary supplementation, specifically Rosmarinus officinalis, on goat and ewe production, metabolic status, and lamb growth. Hadhami’s research spans a broad spectrum, contributing valuable insights to small ruminant nutrition and sustainable livestock practices.

 

Citations:

The provided information indicates citation metrics for a researcher or academic. Here’s a breakdown:

  • Citations: 308 citations from 231 documents. This implies that the work of the researcher has been referenced or cited 308 times in a total of 231 different documents.
  • Documents: There are 20 documents associated with the researcher. These could be research papers, articles, or any other scholarly contributions.
  • h-index: The h-index is a measure of both the productivity and impact of a researcher’s work. In this case, the h-index is 9. The h-index of 9 indicates that there are 9 documents that have each been cited at least 9 times.

This information provides an overview of the impact and reach of the researcher’s work in the academic community.

 

Publications Top Notes:

 

 

 

 

AgriExcellence Award

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AgriExcellence Award

Introduction of AgriExcellence Award

Welcome to the AgriExcellence Award—an accolade that celebrates outstanding achievements and innovation in the ever-evolving realms of agriculture and food systems. This prestigious award recognizes pioneers who have significantly contributed to the advancement of these crucial industries.

Eligibility:

Open to individuals and organizations globally, the AgriExcellence Award sets no age limits. Whether you're a seasoned professional, a budding entrepreneur, or a research institution, if you've made a noteworthy impact in agriculture or food systems, you're eligible.

Qualifications and Publications:

Qualifications vary based on your role in the industry. From farmers implementing sustainable practices to researchers publishing groundbreaking studies, the AgriExcellence Award values diverse contributions. Publications related to innovations, research findings, or transformative practices will enhance your candidacy.

Evaluation Criteria:

Entries will be evaluated on innovation, sustainability, and tangible impact on agriculture and food systems. The judging panel will assess the significance, scalability, and originality of the contributions.

Submission Guidelines:

Submit a comprehensive biography, an abstract outlining your achievements, and supporting files showcasing your work. Ensure that your submission aligns with the focus keyword, "AgriExcellence Award."

Recognition:

Winners will receive a prestigious AgriExcellence Award, media coverage, and the opportunity to showcase their work at industry events. This recognition aims to propel your contributions to new heights.

Community Impact:

The AgriExcellence Award emphasizes not just individual achievement but the positive impact on communities. Highlight how your work has contributed to the well-being and sustainable development of local and global communities.

Biography:

Craft a compelling biography that showcases your journey, expertise, and passion for advancing agriculture and food systems. This narrative should reflect your commitment to excellence.

Abstract and Supporting Files:

Provide a concise abstract summarizing your key achievements. Submit supporting files, such as research papers, case studies, or project documentation, to substantiate your impact.

[post_grid id="32627"]

Introduction of AgriExcellence Award

Posted on by ScienceFather

AgriExcellence Award

Introduction of AgriExcellence Award

Welcome to the AgriExcellence Award—an accolade that celebrates outstanding achievements and innovation in the ever-evolving realms of agriculture and food systems. This prestigious award recognizes pioneers who have significantly contributed to the advancement of these crucial industries.

Eligibility:

Open to individuals and organizations globally, the AgriExcellence Award sets no age limits. Whether you're a seasoned professional, a budding entrepreneur, or a research institution, if you've made a noteworthy impact in agriculture or food systems, you're eligible.

Qualifications and Publications:

Qualifications vary based on your role in the industry. From farmers implementing sustainable practices to researchers publishing groundbreaking studies, the AgriExcellence Award values diverse contributions. Publications related to innovations, research findings, or transformative practices will enhance your candidacy.

Evaluation Criteria:

Entries will be evaluated on innovation, sustainability, and tangible impact on agriculture and food systems. The judging panel will assess the significance, scalability, and originality of the contributions.

Submission Guidelines:

Submit a comprehensive biography, an abstract outlining your achievements, and supporting files showcasing your work. Ensure that your submission aligns with the focus keyword, "AgriExcellence Award."

Recognition:

Winners will receive a prestigious AgriExcellence Award, media coverage, and the opportunity to showcase their work at industry events. This recognition aims to propel your contributions to new heights.

Community Impact:

The AgriExcellence Award emphasizes not just individual achievement but the positive impact on communities. Highlight how your work has contributed to the well-being and sustainable development of local and global communities.

Biography:

Craft a compelling biography that showcases your journey, expertise, and passion for advancing agriculture and food systems. This narrative should reflect your commitment to excellence.

Abstract and Supporting Files:

Provide a concise abstract summarizing your key achievements. Submit supporting files, such as research papers, case studies, or project documentation, to substantiate your impact.

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