Kiprotich Wesly Cheruiyot | Dryland Farming | Best Researcher Award

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Dr Kiprotich Wesly Cheruiyot | Dryland Farming |  Best Researcher Award

Tutorial Fellow at  Jomo Kenyatta University of Agriculture and Technology, Kenya

Wesly Cheruiyot Kiprotich is a Kenyan agroecologist and educator dedicated to sustainable agriculture and environmental conservation. Born on June 11, 1989, Kiprotich holds a Ph.D. in Agroecology from Lanzhou University, China, focusing on the impacts of biomass returning to soil on maize productivity. His academic journey also includes a Master’s degree in Ecology from the same institution, where he researched the effects of maize stover return and different mulches on soil quality and crop productivity.

Publication Profile:🌟👨‍🎓

👨‍🎓 Education Background:

Ph.D. in Agroecology from Lanzhou University, China, 2018-2023. MSc. in Ecology from Lanzhou University, China, 2015-2018. Bachelor of Science in Horticulture from Jomo Kenyatta University of Agriculture and Technology, Kenya, 2010-2013

💼 Work Experience:

Part-time consultant at Dave Impact and Vital Extra Learning Consultancy, specializing in Integrated Water Resource Management and Climate Smart Agriculture. Assistant Lecturer at Jomo Kenyatta University of Agriculture and Technology, responsible for departmental data analysis, teaching, and supervising research.

🏆 Achievements:

Conducted extensive training sessions on ecosystem conservation, rainwater harvesting, and data analysis, impacting hundreds of farmers, students, and professionals. Successfully secured funding for joint research projects and contributed to patent approval for innovative agricultural techniques. Actively involved in professional bodies such as the Horticultural Association of Kenya.

 

🔍 Research Focus: Dryland Farming

Wesly Cheruiyot is a Kenyan researcher specializing in dryland farming. With a dedicated focus on sustainable agriculture, he is committed to addressing the challenges and opportunities in arid and semi-arid regions. Through his work at Jomo Kenyatta University of Agriculture and Technology, Wesly aims to develop innovative solutions for enhancing crop productivity, soil conservation, and water management in dryland environments. His research endeavors are geared towards promoting food security and livelihood improvement in these challenging agricultural landscapes.

 

 

Publications Top Notes:

Archana Singh | Plant Biology | Best Researcher Award

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Dr Archana Singh | Plant Biology | Best Researcher Award

Principal Scientist at  ICAR-Indian Agricultural Research Institute, India

Dr. Archana Singh is a distinguished Principal Scientist in Biochemistry at the Indian Agricultural Research Institute (IARI) in New Delhi, India. Born on June 19th, 1964, she has made significant contributions to the fields of plant biology, genomics, and molecular biology.

Publication Profile:🌟👨‍🎓

🎓 Education:

B.Sc. in Botany, Chemistry, Zoology from Lucknow University, 1984 (77.1%). M.Sc. in Biochemistry from Lucknow University, 1986 (70.1%). Proficiency in German Language, 1987, Lucknow University. Ph.D. in Biochemistry from Lucknow University, 1992

👩‍💼 Work Experience:

Senior Scientist (Biochemistry) at ICAR-IARI, New Delhi since January 2010. Postdoctoral Fellow at Lucknow University, CSIR, DBT (NRCPB), and DBT (NRCPB), 1994-2010

🏅 Awards & Recognition:

Junior and Senior Research Fellowships from UGC, Govt. of India. Young Scientist Award from IUBMB. International Technology Award from World Technology Network. Recognition from the Indian Prime Minister and Ministry of Agriculture, Govt. of India

🔬 Research Focus: Plant Biology

👩‍🔬 Dr. Archana Singh is a distinguished Principal Scientist specializing in Biochemistry at the Indian Agricultural Research Institute (IARI), New Delhi. Her research primarily focuses on Plant Biology, delving into the intricate mechanisms underlying plant growth, development, and stress responses.

🌿 With a keen interest in understanding the biochemical pathways and molecular regulation in plants, Dr. Singh’s work contributes significantly to enhancing agricultural productivity and resilience in the face of environmental challenges.

📚 Over the years, Dr. Singh has led numerous research projects and published extensively in esteemed scientific journals, shedding light on critical aspects of plant biochemistry and molecular biology.

🌟 Her dedication and expertise make her an invaluable asset to the field of Plant Biology, driving forward our understanding of plant systems and their interactions with the environment.

Citations:

Dr. Archana Singh has amassed an impressive scholarly impact, with 4,854 citations across 4,494 documents. Her research has been published in 138 documents, contributing to an h-index of 28. This indicates that Dr. Singh’s work has been widely recognized and cited within the scientific community, reflecting the significance and influence of her contributions to the field of Plant Biology.

 

Publications Top Notes

  1. DNA methylome analysis provides insights into gene regulatory mechanism for better performance of rice under fluctuating environmental conditions: epigenomics of adaptive plasticity
    • Authors: Kumar, S., Seem, K., Kumar, S., …, Krishnan, S.G., Mohapatra, T.
    • Journal: Planta, 2024, 259(1), 4
  2. Lentinan, β-glucan from Shiitake (Lentinula edodes): A review on structure, conformational transition, and gastrointestinal interaction contributing towards its anti-diabetic potential
    • Authors: Chakraborty, S., Beura, M., Sharma, S.K., …, Dahuja, A., Krishnan, V.
    • Journal: Trends in Food Science and Technology, 2023, 142, 104224
  3. Dynamics of physico-chemical properties towards understanding the optimum ageing of basmati and non-basmati rice (Oryza sativa L.) for consumer preferences
    • Authors: Thakare, S.S., Awana, M., Warwate, S.I., …, Krishnan, V., Singh, A.
    • Journal: Journal of Cereal Science, 2023, 112, 103714
  4. Optimization of paclobutrazol dose for mitigation of water-deficit stress in rice (Oryza Sativa L.)
    • Authors: Maheshwari, C., Garg, N.K., Singh, A., Tyagi, A.
    • Journal: Biochemical Systematics and Ecology, 2023, 107, 104596
  5. A quick and simple gel diffusion assay to visualize and quantify pullulanase activity for resistant starch content in food crops
    • Authors: Krishnan, V., Awana, M., Kulshreshta, A., Praveen, S., Singh, A.
    • Journal: Journal of Plant Biochemistry and Biotechnology, 2023, 32(1), pp. 189–195
  6. A novel micronutrients and methyl jasmonate cocktail of elicitors via seed priming improves drought tolerance by mitigating oxidative stress in rice (Oryza sativa L.)
    • Authors: Samota, M.K., Awana, M., Krishnan, V., …, Mithra, S.V.A., Singh, A.
    • Journal: Protoplasma, 2023
  7. Tackling banded leaf and sheath blight disease of maize through activation of host defense
    • Authors: Hamidi, S.M., Gogoi, R., Kumar, A., …, Yadav, R., Dorjee, L.
    • Journal: Frontiers in Agronomy, 2023, 5, 1229717
  8. Insight of PBZ mediated drought amelioration in crop plants
    • Authors: Maheshwari, C., Garg, N.K., Hasan, M., …, Singh, A., Tyagi, A.
    • Journal: Frontiers in Plant Science, 2022, 13, 1008993

 

Maximilien Azalou | Food Resources | Best Researcher Award

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Dr Maximilien Azalou | Food Resources | Best Researcher Award

Research Assistant at  University of Parakou, Benin

Maximilien Azalou, a Beninese national born on September 28, 1988, is a dedicated researcher and expert in agronomic sciences, specializing in animal production. Currently based in Parakou, Benin, he serves as a Research Associate at the Laboratory of Ecology, Health, and Animal Production (LESPA). His work focuses on various crucial aspects including the valorization of food resources for domestic animals, sustainable management of transhumance, and the design of innovative breeding systems in response to climate change.

Publication Profile:🌟👨‍🎓

🎓 Education:

Ph.D. in Agronomic Sciences, University of Parakou, 2019-2023. M.Sc. in Animal Production, University of Parakou, 2014-2017. Professional Master in Agricultural Sciences, University of Parakou, 2014-2016. Bachelor’s Degree in Agronomic Sciences, University of Parakou, 2009-2012

💼 Work Experience:

Research Associate at Laboratory of Ecology, Health and Animal Production (LESPA), Parakou, Benin, since 2015. Supervisor of Field Agents at Wake-Up Africa NGO, Benin, 2018. Part-Time Teacher at Kika Agricultural Technical High School, Parakou, Benin, 2016. Trainee at Communal Sector for Agricultural Development of Abomey-Calavi, Benin, 2014

📝 Skills:

  • Statistical data analysis
  • Report and scientific article writing
  • Monitoring and supervision of students

Maximilien Azalou is a passionate researcher and educator dedicated to sustainable agricultural practices, particularly in the management of pastoral resources and livestock production. With extensive experience in academia, research, and fieldwork, he strives to address the challenges of food security and climate change in Benin.

📚 Research Focus:

Valorization of food resources for animal nutrition. Sustainable management of transhumance and pastoral resources .Design of innovative breeding systems in climate change. Adaptation of cattle herders to climate change. Population dynamics of domestic ruminant populations. Improvement of milk and meat production of local breeds. Study of rangeland productivity and carrying capacity

 

Publications Top Notes

  1. The functional traits and threats to the Borgou cattle breed as perceived by farmers in Benin
    • Authors: Worogo, H.S.S., Hessa, C.C., Assani, A.S., Assogba, B.G.C., Alkoiret, I.T.
    • Journal: Pastoralism, 2022, 12(1), 16
    • Citations: 1
  2. Body Conformation Analysis through Biometric Traits in Borgou Cattle Breed Reared on Station Conservation Farm in Northern Benin
    • Authors: Worogo, H.S.S., Tchokponhoué, U., Idrissou, Y., Adjassin, J.S., Alkoiret, I.T.
    • Journal: Iranian Journal of Applied Animal Science, 2021, 11(2), pp. 241–247
    • Citations: 3
  3. Towards community-based in situ conservation strategies: a typological analysis of Borgou cattle herding systems in northeastern Benin
    • Authors: Worogo, H.S.S., Idrissou, R., Assani, A.S., Alabi, C.D.A., Alkoiret, I.T.
    • Journal: Tropical Animal Health and Production, 2020, 52(3), pp. 1055–1064
    • Citations: 7
  4. Pastoral calendar and transhumance map of herders using pastoral resources in Djidja Commune in Southern Benin | Calendrier pastoral et carte de transhumance des éleveurs exploitant les ressources pastorales de la commune de Djidja au Sud Bénin
    • Authors: Azalou, M., Assani Seidou, A., Assogba, B.G.C., Baco, M.N., Alkoiret Traoré, I.
    • Journal: Revue d’Elevage et de Medecine Veterinaire des Pays Tropicaux(France), 2019, 72(1), pp. 3–11
    • Citations: 3
  5. Effect of pelleting a food with soybean pulp (okara) on fattening local rabbits in north-benin | Effet de la granulation d’un aliment avec pulpe de soja (okara) sur l’engraissement de lapins locaux au nord-bénin
    • Authors: Alabi, C.D.A., Azalou, M., Adjassin, J.S., Akpo, Y., Alkoiret, I.T.
    • Journal: Livestock Research for Rural Development, 2019, 31(5)
    • Citations: 1

Carlos Soccol | Sustainable Agriculture | Excellence in Research

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Prof Carlos Soccol | Sustainable Agriculture | Excellence in Research

Full Professor at Universidade Federal do Parana, Brazil

Carlos Ricardo Soccol is a highly accomplished researcher and professor in the field of Industrial Biotechnology. He holds a degree in Chemical Engineering from the Federal University of Paraná (1979) and earned his Ph.D. in Enzymatic Genetics, Microbiology, and Bioconversion from Université de Technologie de Compiègne, France (1992). With a prolific academic career, Soccol has undertaken postdoctoral studies in various prestigious institutions in France and Germany, enhancing his expertise in bioprocess engineering.

 

Publication Profile:🌟👨‍🎓

👨‍🔬 Education and Career:

  • 🎓 Chemical Engineering, Federal University of Paraná (1979)
  • 📚 PhD in Enzymatic Genetics, Microbiology, and Bioconversion, Universite de Technologie de Compiègne-France (1992)

💼 Roles and Achievements:

  • 🏆 Researcher of Productivity at CNPq – Level 1A
  • 🌐 Mentor of various biotechnology programs in Brazil
  • 📚 Over 1,400 publications, including 32 books and 198 book chapters
  • 🏅 Recipient of numerous awards, including the Henri Nestlé Prize and Scopus/Elsevier Award

🔬 Expertise:

  • 🧪 Industrial Biotechnology, Bioprocess Engineering, and Applied Biotechnology
  • 🌱 Specialties include Agriculture, Human Health, Animal Health, Cosmetics, Environment, and Bioenergy
  • 🚀 Scale-up of Bioprocesses and Bioseparation Engineering

🏅 Honors and Awards:

  • 🏅 Fellow Award from the International Bioprocessing Association
  • 🎖 Order of Scientific Merit – Commander Class from MCTIC/Presidency of the Republic

👨‍🔬 Research Focus:

Carlos R. Soccol is a prominent researcher whose work primarily focuses on diverse biotechnological applications. His research spans various areas, including plant molecular biology, CRISPR strategies, and nematode bioassays. 🌱 Additionally, he explores the valorization of cashew apple, integrated soybean hull biorefinery, and polyhydroxyalkanoates production in biorefineries. 🍏 His contributions extend to lactic acid bacteria in vinegar fermentation and anaerobic digestion using cocoa residues. 🍫 Soccol also delves into environmental aspects, studying air pollution during COVID-19 propagation. 🌍 His dedication to circular economy practices is evident in biomethane production from sugarcane vinasse. 🔄 Overall, Soccol’s research covers a broad spectrum of biotechnological advancements.

 

Citations:
  • Citations: The researcher has accumulated 24,197 citations from 18,510 documents. This indicates a substantial influence and recognition in the academic community.
  • Documents: The researcher has contributed to 633 documents, showcasing a prolific and extensive body of work.
  • h-index: The h-index is not directly provided, but it seems there is a button to view the h-graph, which implies that the researcher has a notable h-index. The h-index is a metric that combines both the productivity and impact of a researcher’s work.

Overall, these metrics reflect a researcher who has made substantial contributions to their field and has gained recognition through a high number of citations and documents.

 

Publications Top Notes:
  1. Title: Exploring diversity and functional traits of lactic acid bacteria in traditional vinegar fermentation: A review
    Authors: Leal Maske, B., Murawski de Mello, A.F., da Silva Vale, A., Soccol, C.R., de Melo Pereira, G.V.
    Journal: International Journal of Food Microbiology, 2024, 412, 110550
  2. Title: Polyhydroxyalkanoates production in biorefineries: A review on current status, challenges, and opportunities
    Authors: de Mello, A.F.M., Vandenberghe, L.P.S., Machado, C.M.B., Sindhu, R., Soccol, C.R.
    Journal: Bioresource Technology, 2024, 393, pp. 130078
  3. Title: Biotechnological valorisation of cashew apple: Prospects and challenges in synthesizing a wide spectrum of products with market value
    Authors: Anoopkumar, A.N., Gopinath, C., Annadurai, S., Madhavan, A., Sindhu, R., Soccol, C.R.
    Journal: Bioresource Technology Reports, 2024, 25, 101742
  4. Title: Integrated Soybean Hull Biorefinery with Citric Acid-Catalyzed Hydrothermal Pretreatment for L-Lactic Acid and Xylooligosaccharide Production
    Authors: Amaro Bittencourt, G., Porto de Souza Vandenberghe, L., Valladares-Diestra, K.K., Zandoná Filho, A., Soccol, C.R.
    Journal: Bioenergy Research, 2024
  5. Title: Soybean Response to Different Levels of Recycled Phosphorus from Cattle Bone Meal
    Authors: Nieto-Monteros, D.A., de Oliveira Penha, R., Soccol, C.R.
    Journal: Journal of Soil Science and Plant Nutrition, 2024
  6. Title: Bacillus genus industrial applications and innovation: First steps towards a circular bioeconomy
    Authors: Herrmann, L.W., Letti, L.A.J., Penha, R.D.O., Rodrigues, C., Soccol, C.R.
    Journal: Biotechnology Advances, 2024, 70, 108300

 

Munir Ozturk | Sustainable Agriculture | Best Researcher Award

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Prof Dr Munir Ozturk | Sustainable Agriculture | Best Researcher Award

Prof. Dr. at Ege University, Turkey

Prof. Dr. Münir Öztürk is a distinguished Turkish scientist born on July 1, 1943, with a rich academic and professional background. He holds degrees in Botany and Ecology from Jammu and Kashmir University and Ege University, Turkey. With over 53 years of experience in teaching and research, he has made significant contributions to the fields of Eco-Physiology, Conservation, Biomass & Bioenergy, Medicinal and Aromatic Plants, Pollution, and Biosaline Agriculture.

 

Publication Profile:🌟👨‍🎓

🎓 Degrees:

  • Professor (Emer.) of Ecology & Environmental Sciences, Ege University, 1980
  • D.Sc. in Ecology & Environmental Sciences, Ege University, 1975
  • Ph.D. in Ecology & Environmental Sciences, Ege University, 1971
  • M.Sc. in Botany, Jammu and Kashmir University, 1964

🌱 Fields of Scientific Interest:

  1. Eco-Physiology, Conservation & Management of Biodiversity
  2. Biomass & Bioenergy
  3. Medicinal and Aromatic Plants
  4. Pollution, Biomonitoring, Wastewater Renovation
  5. Biosaline Agriculture

🏆 Memberships & Fellowships:

  • Fellow and Ex-Vice President of “The World Islamic Academy of Science”
  • Foreign Fellow Pakistan Academy of Science
  • Distinguished Fellow (Division of Natural Sciences)-Core Academy
  • Member of various Editorial Boards and Professional Bodies

🏅 Awards & Honors:

  • Numerous awards and honors for contributions to ecology, environmental sciences, and botanical research.

👨‍🔬 Research Focus:

Mehmet Ozturk is an environmental scientist and researcher, with a primary focus on ecological restoration, plant diversity, and urban ecology in Turkey. His extensive work includes studies on heavy metal accumulation by plants along motor roads, ecological restoration of disturbed areas, and the halophytic flora of Van Lake basin. Ozturk has contributed to international publications and conferences, emphasizing the importance of plant systems in wastewater renovation and salinity mitigation for efficient water resources management. 🌿🌍 His research underscores the significance of sustainable practices and conservation strategies for preserving biodiversity in various ecosystems.

 

Citations:
  • Citations: 4,943
  • Documents: 3,874
  • h-index: 37

Publications Top Notes:

 

Priyakant Sinha | Food Systems | Best Researcher Award

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Dr Priyakant Sinha | Food Systems | Best Researcher Award

Lecturer at  University of New England, Australia

Dr. Priyakant Sinha is a distinguished researcher and academic in the field of Applied Agriculture Remote Sensing, currently affiliated with the University of New England (UNE) in Armidale, NSW, Australia. He holds a Doctor of Philosophy degree from UNE, with a focus on GIS and remote sensing-based land cover change detection and biodiversity assessment in parts of NSW, Australia.

 

Publication Profile:🌟👨‍🎓

Education:

Ph.D.: University of New England, Armidale, NSW, Australia (2013) Thesis: GIS and remote sensing based land cover change detection, prediction modelling, and assessment of change on biodiversity using time‐series data in parts of NSW, Australia. M.Sc.: Environmental Science and Management – University of New England, Armidale, NSW, Australia (2018) M.Tech.: Remote Sensing – Birla Institute of Technology, Ranchi, India (1999) Thesis: Wasteland mapping and monitoring of parts of Samastipur district using remote sensing and GIS techniques. (First Class First with distinction 92%) (1999)

Key Achievements:

Led research projects totaling $1,663,166 in external funding. Developed machine learning methodologies for discerning banana genotypes in Uganda. Pioneered research in Canola Windrow Timing Prediction using time-series remote sensing data and machine learning techniques.

 

Research Focus:

Dr. Sinha’s research is deeply rooted in the intersection of remote sensing, GIS, and agriculture. His work spans diverse landscapes, from rangelands to mango orchards, employing cutting-edge techniques like machine learning and high-resolution satellite imagery. He explores the nuances of habitat modeling for seabird colonies and assesses the potential of in-situ hyperspectral remote sensing for banana genotypes in Uganda. With an extensive publication record and ongoing projects, he contributes significantly to characterizing, mapping, and monitoring ecosystems. Dr. Sinha’s research not only advances scientific understanding but also holds practical implications for sustainable agriculture and biodiversity conservation. 🌐🛰️🌱

 

Citations:

Dr. Priyakant Sinha’s citation metrics demonstrate a notable impact in the academic community:

  • Total Citations: 970
  • Citations Since 2019: 690
  • h-index: 15
  • i10-index: 17

These metrics reflect the breadth and significance of Dr. Sinha’s contributions to the field, showcasing sustained academic influence and a consistent citation trajectory. 📚

 

Publications Top Notes:

 

Christian Thierfelder | Conservation Agriculture | Best Researcher Award

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Dr Christian Thierfelder: Conservation Agriculture |  Best Researcher Award

Principal Scientist at  CIMMYT, Zimbabwe

Dr. Christian Thierfelder, a Principal Cropping Systems Agronomist with CIMMYT’s Sustainable Intensification program, has been leading conservation agriculture systems research in Southern Africa since 2009. His focus is on adapting these systems to meet the needs of smallholder farmers, particularly in Malawi, Zambia, and Zimbabwe. Thierfelder’s research includes fine-tuning conservation agriculture for different agro-ecologies, studying farmers’ adoption of new technologies, integrating green manure cover crops and grain legumes into maize-based farming systems, and exploring climate-smart agriculture. His work extends to Namibia as well. Collaborating with national and international partners, Thierfelder emphasizes capacity building for farmers, extension officers, and researchers at all levels.

 

Publication Profile:🌟👨‍🎓

Education:

Dr. Christian Thierfelder, PhD 🎓

🌾 MSc in Agriculture from Christian-Albrechts University Kiel, Germany (1998) 🎓 PhD from the University of Hohenheim, Germany (2003) Agricultural expertise grounded in German academia! 🇩🇪🌱

Employment and Experience:

Dr. Christian Thierfelder’s Journey 🌍

🔬 Scientist and Senior Scientist at CIMMYT, Harare (2012-2018) 🌱 Associate Scientist at CIMMYT, Harare (2009-2012) 🌾 Senior Research Fellow at CIAT, Harare (2007-2009) 🔍 Adjunct Scientist and Postdoctoral Fellow at CIMMYT, Harare (2004-2007) A progressive career contributing to agricultural research and development in Harare! 🌾👨‍🔬

Research Expertise:

Dr. Christian Thierfelder’s Expertise 🌱👨‍🔬

🌾 Principal Cropping Systems Agronomist with 22+ years of experience 🌍 Specialized in Conservation Agriculture (CA) systems 🌱 Focus on the impact of CA on soil, plant processes, and climate resilience 🌾 Expert in adapting CA to smallholder farmers’ environments 🌱 Research spans reduced tillage, residue retention, and crop rotations 🚜 Knowledgeable in African cropping systems, weed and soil science 🌽 Expertise in maize-legume systems and genotype x management interactions 🛠️ Adaptation of machinery for smallholder farmers in Africa Agricultural research champion advancing sustainable practices! 🌍🌾

citation:

All Time:

  • Citations: 8917
  • h-index: 48
  • i10-index: 95

Since 2019:

  • Citations: 5764
  • h-index: 42
  • i10-index: 95

Impressive citation metrics reflecting the enduring impact of Dr. Thierfelder’s research in the academic community! 🌟📚

Research Focus 🌱🔬:

As a Principal Cropping Systems Agronomist, Dr. Thierfelder has dedicated his research to advancing Conservation Agriculture (CA) systems over the past 22 years. His work delves into the intricate relationships between CA, soil and plant processes, climate resilience, and long-term soil fertility. With a keen focus on smallholder farmers in Africa, he explores the adaptation of CA principles, including reduced tillage, residue retention, and crop rotations. Dr. Thierfelder’s expertise spans various facets, from agronomic knowledge of African cropping systems to weed and soil science, maize-legume systems, and the nuanced interactions between genotypes and management systems. His impactful research contributes to sustainable farming practices and agricultural resilience. 🌍🌾

 

Publications Top Notes: