Célia Silva | Organic Farming | Best Researcher Award

Posted on by ScienceFather

Assoc Prof Dr Célia Silva | Organic Farming | Best Researcher Award

Associate Professor with Aggregation at Universidade dos Açores, Portugal

Dr. Célia Costa Gomes da Silva is a Portuguese biochemist and academic with a distinguished career in the field of food science and health. She earned her B.Sc. in Biochemistry from the University of Lisbon in 1988, followed by an APCC (equivalent to M.Sc.) in Biochemistry from the University of the Azores in 1993. Dr. Silva completed her Ph.D. in Animal Physiology at the University of Reading, UK, in 1998, and later obtained her Aggregation in Food Technology from the University of the Azores in 2021.

 

Publication Profile:🌟👨‍🎓

🎓 Education:

  • B.Sc. Biochemistry, 1988, University of Lisbon, Portugal.
  • APCC (M.Sc. equivalent) Biochemistry, 1993, University of the Azores, Portugal.
  • Ph.D. Animal Physiology, 1998, University of Reading, UK.
  • Aggregation Food Technology, 2021, University of the Azores

📚 Career Highlights:

  • Director of the Master’s Degree in Technology and Food Safety, University of the Azores (2016-present)
  • Coordinator of the Food Science and Health Group, Institute of Agricultural and Environmental Research and Technologies (IITAA) (2008-present)
  • President, Food Chemistry Division, Portuguese Chemical Society (2007-2009)

Research Focus 📝:

Dr. Célia C.G. Silva’s research spans diverse domains within food science. Her expertise is showcased through a comparative study investigating the bacterial community in organic and conventional cow’s milk, exploring microbial communities in dairy products. With a focus on Portuguese cheeses, she evaluates gamma-aminobutyric acid content in cheeses with protected designation of origin. Dr. Silva’s contributions extend to advancements in edible films and coatings, employing probiotic and bacteriocin-producing lactic acid bacteria. She delves into lactobacilli from breast milk, emphasizing probiotic, technological, and health-related characteristics. Additionally, her work addresses fungal contamination prevention in semi-hard cheeses through innovative whey–gelatin film incorporation. 🌐🥼🔬🧠

 

Publications Top Notes:
  1. Title: Comparative study of the bacterial community of organic and conventional cow’s milk
    • Journal: Food Microbiology
    • Date: 2024-06
    • Contributors: Nuno M.L. Paiva; Susana C. Ribeiro; Henrique J.D. Rosa; Célia C.G. Silva
  2. Title: Microbial communities and microbiomes in dairy products
    • Journal: Frontiers in Microbiology
    • Date: 2023
    • Contributors: Celia C. G. Silva; Susana C. Ribeiro; Benedetta Bottari
  3. Title: Evaluation of gamma-aminobutyric acid content in Portuguese cheeses with protected designation of origin status
    • Journal: Journal of Dairy Research
    • Date: 2023
    • Contributors: Rodrigo J. M. Sousa; Susana C. Ribeiro; Jose A. B. Baptista; Celia C. G. Silva
  4. Title: Recent advances in the use of edible films and coatings with probiotic and bacteriocin-producing lactic acid bacteria
    • Journal: Food Bioscience
    • Date: 2023-12
    • Contributors: Sofia P.M. Silva; José A. Teixeira; Célia C.G. Silva
  5. Title: Probiotic, technological, and health-related characteristics of lactobacilli isolated from breast milk
    • Journal: Journal of Applied Microbiology
    • Date: 2023-06-01
    • Contributors: Vanessa Pires; Susana C Ribeiro; Sofia P M Silva; Dominika Juraskova; Celia C G Silva
  6. Title: Prevention of Fungal Contamination in Semi-Hard Cheeses by Whey–Gelatin Film Incorporated with Levilactobacillus brevis SJC120
    • Journal: Foods
    • Date: 2023-03-25
    • Contributors: Sofia P. M. Silva; José A. Teixeira; Célia C. G. Silva

Diriba Muleta | Food Security | Excellence in Research

Posted on by ScienceFather

Dr Diriba Muleta | Food Security | Excellence in Research

Associate Prof at  Addis Ababa University, Ethiopia

Dr. Diriba Muleta Yadetie is an accomplished microbiologist with a diverse academic and professional background. Born on June 25, 1969, in Wellega, Ethiopia, he holds a Bachelor’s degree in Biology from Asmara University, Eritrea (1989), a Master’s degree in Applied Microbiology from Addis Ababa University, Ethiopia (1999), and a Ph.D. in Microbiology from the Swedish University of Agricultural Sciences, SLU, Sweden (2007).

 

Publication Profile:🌟👨‍🎓

Education:

  • B.Sc. in Biology (1989) – Asmara University, Eritrea
  • M.Sc. in Applied Microbiology (1999) – Addis Ababa University, Ethiopia
  • PhD in Microbiology (2007) – Swedish University of Agricultural Sciences, Sweden

Professional Journey:

  • Current Position: Associate Prof. of Applied Microbiology, Institute of Biotechnology, Addis Ababa University, Ethiopia (Since September 2013)
  • Previous Positions: Associate Prof. at Addis Ababa Science and Technology University (2012-2013) and Jimma University (2012), Assistant Prof. at Jimma University (2007-2012)

Memberships & Fellowships:

  • Member of Biological Society of Ethiopia since 2001
  • Fellow of the EAS (Natural Sciences Working Group) since December 2022

Trainings and Workshops:

  • COVID-19 Webinar Participant (2021)
  • SLU-AAU Training in Doctoral Supervision, Uppsala, Sweden (2019)
  • Core Humanitarian Standard on Quality and Accountability, Addis Ababa, Ethiopia (2017)
  • Various local and international trainings in Microbiology and related fields

 

Research Focus:

Dr. Diriba Muleta Yadetie’s research spans diverse areas in applied microbiology, showcasing a rich portfolio of contributions. His work includes elucidating the population dynamics and damage thresholds of plant-parasitic nematodes, such as Meloidogyne incognita. Additionally, he delves into food safety, examining the characterization and antimicrobial susceptibility patterns of Listeria monocytogenes in raw cow milk. Dr. Muleta explores the agricultural realm, evaluating indigenous Bacillus thuringiensis isolates for their efficacy against chickpea pod borers. His research extends to microbial applications in poultry feed, substrate optimization for mushroom production, and biocontrol strategies for managing coffee berry disease. 🌱🔬

 

Publications Top Notes:

 

Dilmar Baretta | Organic Farming | SustainableAg Leadership Award

Posted on by ScienceFather

Prof Dr Dilmar Baretta | Organic Farming | SustainableAg Leadership Award

Rector at  UDESC – Universidade do Estado de Santa Catarina, Brazil

Prof. Dilmar Baretta, PhD, is a distinguished academic and researcher known for his expertise in [mention the field of expertise, e.g., Chemistry, Physics, etc.]. He holds a Doctor of Philosophy degree and has contributed significantly to the field through his research and publications.

 

Publication Profile:🌟👨‍🎓

📊 Author Metrics:

  • 📝 123 Documents
  • 📖 1,746 Citations by 1,289 Documents
  • 📈 h-index: 25

🔍 Research Highlights:

  • 🌐 Global fine-resolution data on springtail abundance and community structure.
  • 🌱 Globally invariant metabolism but density-diversity mismatch in springtails.
  • 🌾 Relationship between enchytraeids diversity and soybean productivity in no-till systems.
  • 🏞️ Influence of subtropical landscape configuration on ground-dwelling beetles.
  • 🦠 Soil microbial carbon and activity across land use and geographic gradients.

 

Research Focus 🌱🔬:

🌍 Prof. Dilmar Baretta, PhD, specializes in ecological dynamics and environmental interactions. His research navigates the intricate realms of biodiversity, spanning from “Global fine-resolution data on springtail abundance” to uncovering the “density-diversity mismatch in springtails” in different ecosystems. 🐜 His expertise extends to understanding the interplay between enchytraeids diversity and soybean productivity, delving into the impact of subtropical landscape configuration on the ecomorphological traits of ground-dwelling beetles, and exploring soil microbial carbon dynamics across varied land use and geographic gradients. 🌱 Baretta’s work stands at the intersection of ecology, agriculture, and environmental science, contributing significantly to our understanding of Earth’s interconnected systems. #Ecology #Biodiversity #EnvironmentalScience

 

Publications Top Notes:
  1. Title: “Global fine-resolution data on springtail abundance and community structure”
    Journal: Scientific Data, 2024
  2. Title: “Globally invariant metabolism but density-diversity mismatch in springtails”
    Journal: Nature Communications, 2023
  3. Title: “Is there a relationship between enchytraeids diversity and community with soybean productivity…”
    Journal: Annals of Applied Biology, 2023
  4. Title: “How does the subtropical landscape configuration influence the ecomorphological traits…”
    Journal: Applied Soil Ecology, 2023
  5. Title: “Soil microbial carbon and activity along with land use and geographic gradients”
    Journal: Soil Science Society of America Journal, 2023

 

 

 

 

Flavio Camargo | Crop Production | Excellence in Research

Posted on by ScienceFather

Prof Flavio Camargo | Crop Production | Excellence in Research

Professor at  Federal University of Rio Grande do Sul, Brazil

Flavio Anastacio de Oliveira Camargo is a Brazilian agronomist and soil scientist born on August 3, 1966, in Alegrete, Rio Grande do Sul. He holds a Ph.D. in Soil Science from the Universidade Federal do Rio Grande do Sul (UFRGS), awarded in 1996, with a focus on the fractionation and dynamics of organic nitrogen in Rio Grande do Sul soils. His academic journey also includes a Master’s degree in Agronomy (Soil Science) from the Universidade Federal Rural do Rio de Janeiro (UFRRJ) in 1992.

 

Publication Profile:🌟👨‍🎓

Education:

🎓 Ph.D. in Soil Science, UFRGS, Porto Alegre, Brazil (1992-1996). 🎓 M.Sc. in Agronomy (Soil Science), UFRRJ, Seropedica, Brazil (1990-1992). 🎓 MBA in Agribusiness, USP/ESALQ, Brazil (2019-2020). 🎓 B.Sc. in Agronomy, ULBRA, Canoas, Brazil (2019-2022). 🎓 B.Sc. in Agricultural Sciences, UFRRJ, Seropedica, Brazil (1986-1989)

Post-Doctoral Research:

🌐 University of Florida, Gainesville, USA (2013-2014). 🌐 University of California – Riverside, USA (2008-2009, 2001-2002). 🌐 UFSM, Santa Maria, Brazil (1996). 🌐 UFRGS, Porto Alegre, Brazil (1996)

 

Research Focus 🌱🔬:

Flávio Anastácio de Oliveira Camargo is a distinguished researcher with a focus on agricultural sciences and environmental sustainability. His research spans diverse areas, including microbial lipid synthesis, plant genomics, cover crop impact on nitrogen dynamics, and soil management practices. 🌱 His work on biotechnology processes for microbial lipid synthesis from sugarcane bagasse demonstrates a commitment to sustainable bio-oil production. 🌿 In genomics, he explores Cannabaceae, contributing to the understanding of plastid genome evolution. 🚜 Camargo’s dedication to sustainable agriculture is evident in studies on cover crops, no-tillage systems, and their positive impact on soil health, enzyme activity, and carbon stock. 🌾 His contributions extend to maize and soybean cultivation, emphasizing irrigation benefits, yield stability, and environmental considerations. 🌍 Overall, Flávio Anastácio de Oliveira Camargo’s research significantly contributes to advancing agricultural practices with a focus on environmental responsibility and resource efficiency.

Citations:

Flávio Anastácio de Oliveira Camargo has an impressive academic profile with substantial impact in his field. He has accumulated 7,486 citations across 155 documents, showcasing the widespread recognition and influence of his research. The h-index, a measure reflecting both the productivity and citation impact of his work, stands at 42. This signifies that 42 of his publications have each received at least 42 citations. Overall, these metrics underscore his significant contributions to the academic community and the broader impact of his research on the field.

Publications Top Notes:

Flávio Anastácio de Oliveira Camargo has contributed significantly to various research articles, addressing diverse topics in agriculture and environmental sciences. Some notable publications include:

  1. Title: Long-term cover crops and no-tillage in Entisol increase enzyme activity and carbon stock and enable the system fertilization in southern Brazil
    • Authors: Carlos, F.S., de Sousa, R.O., Nunes, R., Bayer, C., Camargo, F.A.D.O.
    • Journal: Geoderma Regional, 2023, 34, e00700
  2. Title: Vineyard renewal reduces copper and zinc bioavailability and increases microbial diversity in southern Brazil
    • Authors: Schaffer, N., Mariot, R.F., Gimenes, G.H., Sá, E.S.D., Camargo, F.A.D.O.
    • Journal: Ecological Engineering, 2023, 194, 106995
  3. Title: Biotechnology process for microbial lipid synthesis from enzymatic hydrolysate of pre-treated sugarcane bagasse for potential bio-oil production
    • Authors: Farias, J.P., Okeke, B.C., Ávila, F.D.D., Pieniz, S., Andreazza, R.
    • Journal: Renewable Energy, 2023, 205, pp. 174–184
  4. Title: Legume winter cover crop (Persian clover) reduces nitrogen requirement and increases grain yield in specialized irrigated hybrid rice system
    • Authors: Weinert, C., Sousa, R.O.D., Bortowski, E.M., Camargo, F.A.D.O., Carlos, F.S.
    • Journal: European Journal of Agronomy, 2023, 142, 126645

 

 

 

 

Kmar M’barek | Crop Production Systems

Posted on by ScienceFather
Dr  Kmar M’barek: Leading Researcher in Crop Production Systems
Higher Institute of Agronomy of Chott Meriem, University of Sousse, Tunisia.

🌱🍲 Dr. Kmar M’Barek is a Tunisian scientist born on March 10, 1966, in Mahdia. She holds a Bachelor’s Degree in Mathematical Sciences from Taher Sfar High School (1987) and a Master’s Degree in Natural Sciences from the Faculty of Sciences, Sfax (1995). Her academic journey continued with a Master of Research in Industrial Biotechnology from INSAT, Tunis (2007) and culminated in a Ph.D. in Biological Sciences and Biotechnology from the Institute of Agronomy of Chott Meriam, Sousse (2017). Currently residing in Mahdia, Tunisia, Dr. M’Barek is married and has been a dedicated Life and Earth Sciences Teacher at the secondary school level since 1995. She has been actively involved in research, serving as the primary author of four scientific publications. Her work explores the effects of allelochemicals on the germination and growth of agricultural crops.📘

Publication Profile:🌟👨‍🎓

 

📚 Educational Journey:

1987: Bachelor’s Degree in Mathematical Sciences from Taher Sfar High School, Mahdia, Tunisia. 1995: Master’s Degree in Natural Sciences from the Faculty of Sciences, Sfax, Tunisia. 2007: Master of Research in Industrial Biotechnology from INSAT, Tunis, Tunisia. 2017: PhD in Biological Sciences and Biotechnology from the Institute of Agronomy of Chott Meriam, Sousse, Tunisia.

📝 Scientific Contributions:

Primary author of four impactful publications in 2023, focusing on the allelopathic effects of various plant species on agricultural crops. Effects of allelochemicals from Juniperus phoenicea L. needles on the germination and growth of chosen agricultural crops. The mode of action of allelochemicals aqueous leaf extracts of some Cupressaceae species on lettuce. Allelopathic effects of Tetraclinis articulata on barley, lettuce, radish, and tomato. Chemical composition and phytotoxicity of Cupressus sempervirens leaves against crops.

🏆 Achievements and Certificates:

Received a Certificate and Medal for Cultural Creativity in 2007 from the Ministry of Education. Active participant in cultural events and recognized for contributions to “THE LIGHT OF LETTERS” in 2016.

🎓 Training and Continuous Learning:

Completed Creativity and Innovation Training from the BRITISH COUNCIL in March 2020. Engaged in English Language Training (July-September 2018) and Computer Training (2011/2012) under the Ministry of Education. Committed to continuous pedagogical training from 1995 to 2020.

🌐 Congress Participation:

Active involvement in international congresses, including the 2nd International Allelopathy Congress (2016) and the 4th International Scientific Days on Oxidative Stress, Inflammation, and Chronic Diseases (2018).

🌱 Research Focus:

Kmar M’Barek’s research primarily revolves around allelopathy, studying the interactions between plants and their biochemical compounds. 🌱 Her work investigates the impact of allelochemicals from Juniperus phoenicea L. needles on the germination and growth of agricultural crops, as published in the South African Journal of Botany (164: 100-110). She delves into the mode of action of allelochemicals from Cupressaceae species on lettuce, detailed in Scientia Horticulturae (252: 29-37). Additionally, her research explores the allelopathic effects of Tetraclinis articulata on barley, lettuce, radish, and tomato (Allelopathy Journal; 43 (2): 187-202) and investigates the chemical composition and phytotoxicity of Cupressus sempervirens leaves against crops (Journal of Essential Oil Bearing Plant; 19:7, 1582-1599). 🌿🔬 #AllelopathyResearch #PlantInteractions #BotanicalStudies

 

Publications Top Notes:🌐🔬

 

Jose Manuel Febles Gonzalez | Agroecology 

Posted on by ScienceFather
Prof Dr Jose Manuel Febles Gonzalez: Leading Research in Agroecology 
Profesor at  Universidad de La Habana, Cuba

🌱🍲 José Manuel Febles González is a distinguished Cuban geographer and Catedrático de Universidad at the University of La Habana. With a wealth of experience, he specializes in Soil Conservation and Environmental Management, holding a UNESCO code in Agronomy. His academic journey includes a 1974 Geology degree from the University of La Habana, a 1989 PhD in Agricultural Sciences, and a 2007 Doctorate in Sciences.Throughout 2013-2020, Febles has contributed significantly to scientific literature, with 48 total articles and 14 book chapter publications. Notably, he has supervised 18 post-doctoral researchers and guided 13 doctoral and 34 master’s theses.📘

Publication Profile:🌟👨‍🎓
📚 Academic Background:
  • Bachelor’s in Geography: University of La Havana, 1974
  • PhD in Agricultural Sciences: Agrarian University of La Havana, 1989
  • Dr. Sc. in Sciences: Agrarian University of La Havana, 2007
📊 Scientific Production (2013-2020):
  • Total Articles: 48
  • Book Chapter Publications: 14
  • Post-Doctoral Supervisions: 18
  • Doctoral Thesis Guidance: 13
  • Master’s Thesis Guidance: 34
  • Citations (SCOPUS): 133
  • h-index (SCOPUS): 9
👨‍🏫 Summary of Career:

Member of the National Commission of Scientific Degrees, Cuba. Full Member of the Cuban Academy of Sciences. Mentor for 14 doctoral theses and over 35 master’s theses. International consultant for FAO, PNUD, GEF, VLIR. Led numerous international projects and university management networks. Conducted courses globally in Switzerland, Sweden, Belgium, Germany, Spain, China, Mexico, USA, Puerto Rico, and more. A distinguished academic, researcher, and influencer in agricultural practices, contributing significantly to Cuba and global agricultural sustainability. 🌱🌍

🌱 Research Focus:

José Manuel Febles González, a distinguished Catedrático de Universidad at the University of La Havana, specializes in the conservation of soils and environmental management, marked by an impressive record of 48 articles and 14 book chapters. His research spans diverse areas, from the characterization of seed banks in Chiapas, Mexico, to the intricate study of karstic-erosive processes in Cuban soils. His work has a global impact, contributing significantly to understanding soil dynamics, nutrient export, and metal accumulation in various environments. Febles González’s expertise lies at the intersection of agriculture, geography, and environmental sustainability. 🌍🌾

 

Publications Top Notes:🌐🔬

 

 

Neda Sharifi | Sustainable Agriculture

Posted on by ScienceFather
🌱Dr Neda Sharifi: Leading Researcher in Sustainable Agriculture
Esfahan university, Iran

🏆Congratulations, Dr Neda  Sharifi , on winning the esteemed Best Researcher Award from ResearchW! Your dedication, innovative research, your dedication and innovative contributions in the field of renewable energy and agriculture are truly inspiring! Your work in advancing solar energy technologies and addressing crucial issues like postharvest losses demonstrates your commitment to positive change. 🌞

🌍 Dr. Neda Sharifi is a distinguished researcher in sustainable agriculture, currently affiliated with Esfahan University in Iran. She has been recognized with the prestigious Best Researcher Award from ResearchW for her remarkable contributions to renewable energy and agriculture. Driven by a strong commitment to positive change, her innovative work focuses on advancing solar energy technologies and addressing critical issues such as postharvest losses. 🎉

Professional Profiles: 📖
Education:

📚 University of Isfahan,Department phd Of Cell and Molecular Biology and Microbiology (Sep2017-present) Islamic Azad University Zanjan Branch, 🎓 Master of Cell and Molecular Biology and Microbiology (Sep 2007 – Jun 2009) Islamic Azad University Zanjan Branch, 👩‍🎓 Bachelors degree Master of Cell and Molecular Biology and Microbiology (Sep2003-Jun 2007) 🧬🔬🎓

Experience: 🔬

Researcher at Keyvan Virology Laboratory (Oct 2023 – Present ) Assistant Researcher at children’s Medical Hospital center(2012-2013) 👩‍🔬

Skills: 🌱

Bacterial & Eukaryote cell culture: – Gram negative and Positive Bacteria in different liquid and solid culture media. – Cell and Virus culture: Carcinoma cell lines, CEK (chicken embryo kidney), CK (primary chicken kidney), CELL line such as: BHK (Baby hamster) and VERO Cells. Different Virus Culture. – Cell and virus-related tests: Handle adherent, suspend and mixed cell lines, Cell viability assays like MTT, Plaque assay test, HI (Hemagglutination inhibition test) & HA (hemagglutinin test), LAL test (Endotoxin test), Microscopic cell and Blood Cell count. – Egg base virus culture (Influenza and Newcastle)

❖ Molecular techniques – Polymerase Chain Reaction (PCR), Real-Time Polymerase Chain Reaction (qPCR), Gel Electrophoresis, PCR Primer Design, PCR-Sequencing and primer walking, cDNA Synthesis – Gene cloning and expression methods:, Gen cloning(digestion, ligation and transformation), Manual plasmid extraction, – DNA extraction, Bacteria RNA extraction, human, Gel Extraction

❖ Proteomic and Immunological Methods SDS-Page, ELISA test (Indirect and capture), Bradford test, Antibody extraction from serum (Ammonium sulfate)and eggs (PEG-Ethanol), Agar gel immunodiffusion test (AGID), Ouchterlony test (passive double immunodiffusion), Slide agglutination test for salmonella, Virus concentration and purification, LAL test (Endotoxin test), Aluminium hydroxide gel (adjuvant) preparation, Media and serum filtration

❖ Microbial test: Microbial differentiation tests, Antibiogram test, Urine culture, Stool occult Blood, Working with spectrophotometer, Sterility In Vivo Techniques Blood sampling from (Rabbit, Humans, Chicken, Mouse), Virus concentration and purification, Virus and bacterial inactivation and titration, Sterilization method and autoclaving, Virus and bacterial storage.

Research focus: 🏆

The person behind these research topics appears to have a keen interest in public health, particularly in understanding and influencing health-related behaviors. Their focus spans a diverse range, from infectious diseases like monkeypox and COVID-19 to traffic accident injuries and preventive measures for conditions like fatty liver and breast cancer. It seems they are dedicated to exploring the knowledge, attitudes, and practices of specific populations, such as healthcare workers, pregnant women, university students, menopausal women, and individuals in hospital settings. Overall, their research efforts aim to contribute valuable insights for enhancing health outcomes and promoting informed decision-making.

Publications Top Notes: 🌞